t 2015

Recenzní posudek odborné publikace - Burešová, P. Tremlová, B. Hygiena a technologie v gastronomii.

VINŠ, Zbyněk

Basic information

Original name

Recenzní posudek odborné publikace - Burešová, P. Tremlová, B. Hygiena a technologie v gastronomii.

Authors

Edition

Svazek 1. Brno, 107 pp. 2015

Publisher

978-80-7305-765-7

Other information

Language

Czech

Type of outcome

Editorship of professional books

Field of Study

30304 Public and environmental health

Country of publisher

Czech Republic

Confidentiality degree

is not subject to a state or trade secret

Publication form

printed version "print"

Organization unit

University College Prague – University of International Relations and Institute of Hospitality Management and Economics, Ltd.

Keywords in English

Hygiena a technologie v gastronomii.

Tags

Reviewed
Changed: 16/12/2015 14:03, Ing. Zbyněk Vinš