Šetření výskytu a příjmů z aktivit stínové ekonomiky
KALABISOVÁ, Jana, Josef VLČEK, Stanislava BELEŠOVÁ and Petr STUDNIČKA. Šetření výskytu a příjmů z aktivit stínové ekonomiky (Investigation of Occurence and Income from Shadow Economy Activities). 1st ed. Hradec Králové: Gaudeamus, 2016, p. 110-117, 232 pp. ISSN 2464-6032. |
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Basic information | |
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Original name | Šetření výskytu a příjmů z aktivit stínové ekonomiky |
Name (in English) | Investigation of Occurence and Income from Shadow Economy Activities |
Authors | KALABISOVÁ, Jana, Josef VLČEK, Stanislava BELEŠOVÁ and Petr STUDNIČKA. |
Edition | 1. vyd. Hradec Králové, p. 110-117, 232 pp. 2016. |
Publisher | Gaudeamus |
Other information | |
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Original language | Czech |
Type of outcome | Proceedings paper |
Field of Study | 50600 5.6 Political science |
Country of publisher | Czech Republic |
Confidentiality degree | is not subject to a state or trade secret |
Publication form | printed version "print" |
Organization unit | University College Prague – University of International Relations and Institute of Hospitality Management and Economics, Ltd. |
ISSN | 2464-6032 |
Keywords (in Czech) | stínová ekonomika, makroekonomie, ubytovací služby, stravovací služby, elektronická evidence tržeb |
Keywords in English | shadow economy, macroeconomic, hospitality, gastronomy, electronic records of sales |
Tags | International impact, Reviewed |
Changed by | Changed by: Ing. Petr Studnička, PhD., učo 10778. Changed: 2/4/2016 15:51. |
Abstract (in English) |
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The article deals with the phenomenon of shadow economy and focuses on hospitality and catering services. Shadow economy activities had reached such a level that the Czech Government introduced the system of electronic records of sales, which should positively affect the revenue side of the state budget in the form of increased tax receipts. The article presents the partial results of a research "Shadow Economy in tourism subsystems with focus on hospitality and gastronomy (SVP 2. 2013 MDL)" conducted by the Institute of Hospitality Management, regarding opinions on measures that could restrict the activities of the informal economy. |
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