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Conference presentation: Attitudes of Hospitality Stakeholders towards Fishing, Fish Farming, and Fish Gastronomy in the Czech Republic

ZELENÝ, Jiří

Basic information

Original name

Conference presentation: Attitudes of Hospitality Stakeholders towards Fishing, Fish Farming, and Fish Gastronomy in the Czech Republic

Authors

Edition

International Food Marketing Research Symposium at the University of Sunshine Coast, Australia, 2019

Other information

Language

English

Type of outcome

Prezentace na konferencích

Field of Study

50701 Cultural and economic geography

Country of publisher

Australia

Confidentiality degree

není předmětem státního či obchodního tajemství

References:

Organization unit

University College Prague – University of International Relations and Institute of Hospitality Management and Economics, Ltd.

Keywords (in Czech)

kulturní dědictví, McDonaldizace, národní identita, tradiční pokrmy

Keywords in English

cultural heritage, McDonaldization, national identity, traditional dishes

Tags

International impact

Links

DG18P02OVV057, research and development project.
Změněno: 27/9/2019 12:08, Ing. Jiří Zelený, Ph.D.

Abstract

ORIG CZ

V originále

This presentation aims to explore the hospitality stakeholders' attitudes towards fishing, fish farming, and fish gastronomy in the Czech Republic.

In Czech

Tato prezentace se zaměřuje na exploraci postojů stakeholderů k rybářství, rybníkářství a rybí gastronomii v České republice.