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@inproceedings{24525, author = {Plzáková, Lucie and Crespo Stupková, Lucie}, booktitle = {The 33rd International Business Information Management Association Conference-Education Excellence and Innovation Management through Vision 2020}, editor = {Khalid S. Soliman}, howpublished = {elektronická verze "online"}, language = {eng}, isbn = {978-0-9998551-2-6}, pages = {3829-3839}, publisher = {International Business Information Management Association (IBIMA)}, title = {Determination of Key Factors of Health and Well-Being Tourism Destinations}, year = {2019} }
TY - JOUR ID - 24525 AU - Plzáková, Lucie - Crespo Stupková, Lucie PY - 2019 TI - Determination of Key Factors of Health and Well-Being Tourism Destinations PB - International Business Information Management Association (IBIMA) SN - 9780999855126 N2 - The purpose of this paper is to determinate key factors of health and well- being (H&WB) tourism destination expressed by consumers, this means guests (both patients and tourists) in spa destinations or destinations focus on wellness and/or sport activities. The identification of key factors is based on subjective valuation of each individual consumer. Primary data were collected through a questionnaire survey in five European countries United Kingdom, Finland, Germany, Austria and the Czech Republic and were processed by categorical data analysis and exploratory factor analysis. It was identified that medical services have proven to be the most important key factor in the assessment and development of health and well-being tourism destinations followed by the environment. Accommodation and wellness services are the third and fourth key factors which have significant influence on H&WB tourism destination. ER -
PLZÁKOVÁ, Lucie a Lucie CRESPO STUPKOVÁ. Determination of Key Factors of Health and Well-Being Tourism Destinations. Online. In Khalid S. Soliman. \textit{The 33rd International Business Information Management Association Conference-Education Excellence and Innovation Management through Vision 2020}. International Business Information Management Association (IBIMA), 2019, s.~3829-3839. ISBN~978-0-9998551-2-6.
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