Detailed Information on Publication Record
2021
Conference presentation: Pacific Swordfish or Bohemian Black Carp? Bourdieuan Classification of Tourists' Tastes in Fish Tourism
ZELENÝ, JiříBasic information
Original name
Conference presentation: Pacific Swordfish or Bohemian Black Carp? Bourdieuan Classification of Tourists' Tastes in Fish Tourism
Authors
Edition
Inernational Conference on Tourism, Technology & Systems – ICOTTS´2021, 2021
Other information
Language
English
Type of outcome
Prezentace na konferencích
Field of Study
50404 Antropology, ethnology
Country of publisher
Portugal
Confidentiality degree
není předmětem státního či obchodního tajemství
References:
Organization unit
University College Prague – University of International Relations and Institute of Hospitality Management and Economics, Ltd.
Keywords in English
cultural capital, Cyprinus carpio, photo-elicitation, social fields, South Bohemia, traditional gastronomy
Tags
International impact, Reviewed
Links
DG18P02OVV057, research and development project.
Změněno: 4/11/2021 19:27, Ing. Jiří Zelený, Ph.D.
Abstract
V originále
This research aims to explore whether Pierre Bourdieu's Theory of social fields can be used to determine preferences for tourism products. In particular, fish gastronomy as a part of fish tourism in the region of South Bohemia, Czech Republic, was examined.