x 2023

Steps: MSc In Sustainable Food Production Systems: Erasmus+ KA2 project

ZELENÝ, Jiří

Basic information

Original name

Steps: MSc In Sustainable Food Production Systems: Erasmus+ KA2 project

Authors

Edition

2023

Publisher

Česká zemědělská univerzita v Praze

Other information

Language

English

Type of outcome

Projekty výzkumu a vývoje

Field of Study

40101 Agriculture

Country of publisher

Czech Republic

Confidentiality degree

není předmětem státního či obchodního tajemství

References:

Tags

International impact
Změněno: 3/12/2022 22:34, Ing. Jiří Zelený, Ph.D.

Abstract

V originále

The aim of STEPS project is to implement a modern MSc programme on “Sustainable food production systems” complaint to the Bologna convention. The overall objective is to provide the background and support the design of the STEPS programme in order to meet labor market and society’s needs and expectations.