Rum & Tequila Tasting Workshop by Jan Martiník
ZELENÝ, Jiří, Zbyněk VINŠ and Martiník JAN. Rum & Tequila Tasting Workshop by Jan Martiník. 2023. |
Other formats:
BibTeX
LaTeX
RIS
|
Basic information | |
---|---|
Original name | Rum & Tequila Tasting Workshop by Jan Martiník |
Name (in English) | Rum & Tequila Tasting Workshop by Jan Martiník |
Authors | ZELENÝ, Jiří, Zbyněk VINŠ and Martiník JAN. |
Edition | 2023. |
Other information | |
---|---|
Original language | Czech |
Type of outcome | Organization of a workshop |
Field of Study | 21101 Food and beverages |
Country of publisher | Czech Republic |
Confidentiality degree | is not subject to a state or trade secret |
Organization unit | University College Prague – University of International Relations and Institute of Hospitality Management and Economics, Ltd. |
Keywords (in Czech) | Eminente, Kuba, melasa, Mexico, Volcan |
Keywords in English | Cuba, Eminente, Mexico, Molasses, Volcan |
Tags | International impact |
Changed by | Changed by: Ing. Jiří Zelený, Ph.D., učo 10755. Changed: 4/6/2024 01:03. |
Abstract |
---|
Cílem workshopu bylo účastníky seznámit se základními výrobními specifiky tequily a rumu včetně ochutnávky vstupních ingrediencí. Účastníci samo poté popisovali senzorický profil jednotlivých degustovaných destilátů. |
Abstract (in English) |
---|
The workshop aimed to familiarize the participants with the primary production specifics of tequila and rum, including a tasting of the input ingredients. The participants themselves then described the sensory profile of the individual spirits tasted. |
PrintDisplayed: 22/8/2024 13:10