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@inbook{9206, author = {Attl, Pavel and Mičková, Eva and Studnička, Petr}, address = {Praha}, editor = {Eva Klánová, Libor Pavera}, keywords = {Culinary tourism, poppy, motivation, Austria, experiential region}, howpublished = {tištěná verze "print"}, location = {Praha}, isbn = {978-80-905181-1-7}, pages = {145-157}, publisher = {Press21 s. r. o.}, title = {Rozvoj gastroturismu v podmínkách Rakouska}, year = {2012} }
TY - CHAP ID - 9206 AU - Attl, Pavel - Mičková, Eva - Studnička, Petr PY - 2012 TI - Rozvoj gastroturismu v podmínkách Rakouska VL - Food and Gastronomy PB - Press21 s. r. o. CY - Praha SN - 9788090518117 KW - Culinary tourism, poppy, motivation, Austria, experiential region ER -
ATTL, Pavel, Eva MIČKOVÁ and Petr STUDNIČKA. \textit{Rozvoj gastroturismu v podmínkách Rakouska (Culinary-tourism developement in terms of Austria)}. Praha: Press21 s. r. o., 2012, p.~145-157. Food and Gastronomy. ISBN~978-80-905181-1-7.
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