2013
Enogastronomie
BUREŠOVÁ, PavlaBasic information
Original name
Enogastronomie
Name (in English)
Food and Wine pairing
Authors
BUREŠOVÁ, Pavla
Edition
Praha, 54 pp. Enogastronomie - studijní opora, 2013
Other information
Language
Czech
Type of outcome
Teaching aids, texts (including individual chapters in textbooks)
Field of Study
50300 5.3 Education
Country of publisher
Czech Republic
Confidentiality degree
is not subject to a state or trade secret
References:
Organization unit
University College Prague – University of International Relations and Institute of Hospitality Management and Economics, Ltd.
Changed: 4/9/2013 13:18, Ing. Pavla Burešová, Ph.D.