Theses on a related topic (having the same keywords):

mlecne produkty, micronutriens, milk, cheese, syry, aditivni latky, makroziviny, macronutriens, mleko, additivies, milk products, mikroziviny

Keywords ordered alphabetically | Keywords ordered by occurrence rate

1.
Regieta, Claudia
Faculty: University College Prague – University of International Relations and Institute of Hospitality Management and Economics, Ltd.
Year: 2022, studies completed, degree conferred: Bc.
Programme/field: Hospitality Management, Tourism and Marketing / Hospitality Management
Bachelor's thesis defence: Alternativní způsoby výživy se zaměřením na vegeteriánství | Theses on a related topic Display description

2.
Grillová, Denisa
Faculty: University College Prague – University of International Relations and Institute of Hospitality Management and Economics, Ltd.
Year: 2021, studies completed, degree conferred: Bc.
Programme/field: Hospitality Management, Tourism and Marketing / Hospitality Management
Bachelor's thesis defence: Kvalita uzenářských výrobků se zaměřením na měkké salámy | Theses on a related topic

3.
Koláčný, Oldřich
Faculty: University College Prague – University of International Relations and Institute of Hospitality Management and Economics, Ltd.
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Analýza českého sýrařství v Evropské unii
Bachelor's thesis defence: Analýza českého sýrařství v rámci Evropské unie

4.
Vranová, Veronika
Faculty: University College Prague – University of International Relations and Institute of Hospitality Management and Economics, Ltd.
Year: 2012, studies completed, degree conferred: Bc.
Programme/field: Economics and Management / Marketing Communication in the Service Industry (Study in Czech) (combination/specialization: Studium při pracovišti v Havířově)
Bachelor's thesis defence: Sýry v gastronomii

5.
Závadová, Tereza
Faculty: University College Prague – University of International Relations and Institute of Hospitality Management and Economics, Ltd.
Year: 2019, studies completed, degree conferred: Bc.
Programme/field: Gastronomy, Hotel Management and Tourism / Hospitality Management (Study in Czech)
Bachelor's thesis defence: Možnosti využívání přístrojů pro zajištění optimální výživy sportovců | Theses on a related topic

6.
Zusková, Kristýna
Faculty: University College Prague – University of International Relations and Institute of Hospitality Management and Economics, Ltd.
Year: 2020, studies completed, degree conferred: Bc.
Programme/field: Hospitality Management, Tourism and Marketing / Hospitality Management
Bachelor's thesis defence: Stravování v pobytových zařízeních sociálních služeb v České republice | Theses on a related topic