B1 Blok volitelných předmětů - 1

University College Prague – University of International Relations and Institute of Hospitality Management and Economics, Ltd.
winter 2014
Extent and Intensity
0/0. Recommended Type of Completion: -. Other types of completion: z (credit).
Prerequisites (in Czech)
(SEMESTR(3) || SEMESTR(2)) && FORMA(P) && OBOR(HOT)
Course Enrolment Limitations
The course is only offered to the students of the study fields the course is directly associated with.

The capacity limit for the course is 24 student(s).
Current registration and enrolment status: enrolled: 0/24, only registered: 0/24
fields of study / plans the course is directly associated with
Syllabus (in Czech)
  • Blok předmětů obsahuje:
  • HO066 Wine-Sommelier
  • HO068 Styly vín ve světových vinařských regionech
  • HO064 Nauka o pivě
  • MA063 Kongresy a event marketing
Language of instruction
Czech
Further comments (probably available only in Czech)
General note: Pouze pro obor HOT.
The course is also listed under the following terms winter 2013, winter 2015, winter 2016, winter 2017, winter 2018, winter 2019, winter 2020, winter 2021, winter 2022, winter 2023, winter 2024.
  • Enrolment Statistics (winter 2014, recent)
  • Permalink: https://is.ucp.cz/course/ucp/winter2014/B1