ZELENÝ, Jiří. Člen expertní komise pro hodnocení kuchyňských nožů (Member of the expert commission for the evaluation of kitchen knives). dTest, 2021 - 2021.
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Basic information
Original name Člen expertní komise pro hodnocení kuchyňských nožů
Name (in English) Member of the expert commission for the evaluation of kitchen knives
Authors ZELENÝ, Jiří.
Edition 2021 - 2021.
Publisher dTest
Other information
Original language Czech
Type of outcome Membership in academic boards, specialist panels, and other similar bodies
Field of Study 21101 Food and beverages
Country of publisher Czech Republic
Confidentiality degree is not subject to a state or trade secret
Organization unit University College Prague – University of International Relations and Institute of Hospitality Management and Economics, Ltd.
Changed by Changed by: Ing. Jiří Zelený, Ph.D., učo 10755. Changed: 7/9/2021 01:38.
Abstract
V rámci hodnocení bylo posuzováno několik druhů kuchyňských nožů různých cenových relací.
Abstract (in English)
Within the evaluation, several types of kitchen knives of different price ranges were assessed.
PrintDisplayed: 26/6/2024 08:01