UCP:HO072 Catering - Course Information

HO072 Catering

University College Prague – University of International Relations and Institute of Hospitality Management and Economics, Ltd.
summer 2020

Extent and Intensity: 0/2/0. 3 credit(s). Type of Completion: z (credit).
Teacher(s): Ing. Lada Popl Petránková (seminar tutor)
Ing. Zbyněk Vinš (seminar tutor)
Course Enrolment Limitations: The course is offered to students of any study field.
The capacity limit for the course is 72 student(s).
Current registration and enrolment status: enrolled: 0/72, only registered: 0/72
Language of instruction: Czech
Further comments (probably available only in Czech): The course can also be completed outside the examination period.
The course is taught annually.
Information on the per-term frequency of the course: VP.
The course is taught: every week.
Note related to how often the course is taught: VP.
Information on the extent and intensity of the course: 3/3/3.