Hospitality Management (Bachelor's combined specialized)
1st year
1st term
UCP:JA010 English language I • 98 %
UCP:EK014 Microeconomics • 95 %
UCP:MA032 Information and communication technologies • 95 %
UCP:MG001 Management • 95 %
UCP:CR026 Fundamentals of Tourism for Hospitality Management • 93 %
UCP:HO041 Gastronomy - Services • 93 %
UCP:JN010 German language I • 50 %
UCP:JS010 Spanish language I • 45 %
2nd term
UCP:HO026 Fundamentals of Hospitality and Gastronomy • 65 %
UCP:HO057 Gastronomy and Nutrition – Culinary • 64 %
UCP:JA020 English language II • 64 %
UCP:MT005 Statistics • 62 %
UCP:EK013 Macroeconomics • 58 %
UCP:HO038 Practical Training • 58 %
UCP:HO058 Managing Catering Operations • 36 %
UCP:JS020 Spanish language II • 36 %
UCP:JA030 English language III • 35 %
UCP:PR010 Law • 35 %
UCP:HO062 Special Gastronomy: Production • 33 %
UCP:HO063 Specialized Gastronomy - Services • 33 %
UCP:JN020 German language II • 27 %
UCP:EK011 Accounting • 22 %
UCP:MA001 Marketing • 22 %
UCP:JN030 German language III • 15 %
UCP:JS030 Spanish language III • 11 %
2nd year
3rd term
UCP:HO058 Managing Catering Operations • 87 %
UCP:JA030 English language III • 87 %
UCP:PR010 Law • 87 %
UCP:HO062 Special Gastronomy: Production • 73 %
UCP:HO063 Specialized Gastronomy - Services • 73 %
UCP:MA001 Marketing • 60 %
UCP:EK011 Accounting • 53 %
UCP:JN030 German language III • 47 %
UCP:JS030 Spanish language III • 40 %
UCP:CR058 Regional Economy and Hospitality • 20 %
UCP:EK015 Taxes and Financial Statement • 20 %
UCP:HO039 Practical Training • 20 %
UCP:HO069 Production Technology for Mixed drinks • 20 %
UCP:HO072 Catering • 20 %
UCP:JA040 English language IV • 20 %
UCP:MA038 Business Informatics • 20 %
UCP:JS042 Spanish language IV • 13 %
4th term
UCP:HO072 Catering • 78 %
UCP:JA040 English language IV • 78 %
UCP:HO069 Production Technology for Mixed drinks • 75 %
UCP:HO039 Practical Training • 72 %
UCP:CR058 Regional Economy and Hospitality • 63 %
UCP:MA038 Business Informatics • 63 %
UCP:EK015 Taxes and Financial Statement • 56 %
UCP:JN042 German language IV • 47 %
UCP:JS042 Spanish language IV • 25 %
UCP:JA052 English language V • 22 %
UCP:MG022 Modern HR Management • 22 %
UCP:HO202 Hotel Reservation and Restaurant System • 19 %
UCP:HO203 Rooms division • 19 %
UCP:EK003 Business Economics • 16 %
UCP:HO048 Beverages • 16 %
UCP:HO201 Hospitality marketing and event management • 16 %
3rd year
5th term
UCP:HO202 Hotel Reservation and Restaurant System • 100 %
UCP:HO203 Rooms division • 100 %
UCP:JA052 English language V • 100 %
UCP:MG022 Modern HR Management • 96 %
UCP:HO048 Beverages • 81 %
UCP:EK003 Business Economics • 74 %
UCP:HO201 Hospitality marketing and event management • 70 %
UCP:SZ004 Diploma Paper Seminar • 37 %
6th term
UCP:MA018 International Trade • 97 %
UCP:MG028 Communication in Management of Service • 97 %
UCP:MA047 Data processing and evaluation • 94 %
UCP:EK016 Banks and Financial Operations • 91 %
UCP:MG029 Psychology • 91 %
UCP:HO204 Entrepreneurship in Hospitality and Gastronomy • 88 %
UCP:SZ005 Final State Exam Seminar • 81 %
The information was preprocessed: 10/5/2025 14:07