Hospitality Management (bakalářský prezenční jednooborový)
1. ročník
1. semestr
						UCP:JAE10 English language I • 64 %
					
				
						UCP:MAE38 Business IT • 59 %
					
				
						UCP:MGE01 Management • 59 %
					
				
						UCP:EKE14 Microeconomics • 55 %
					
				
						UCP:HOE41 Gastronomic - Services • 50 %
					
				
						UCP:HOE57 Gastronomy and Nutrition - Culinary • 50 %
					
				
						UCP:JSE10 Spanish language I • 36 %
					
				
						UCP:XN001 Chybí Nostrifikace • 32 %
					
				
						UCP:CRE28 Fundamentals of Tourism • 27 %
					
				
						UCP:EKE13 Macroeconomics • 27 %
					
				
						UCP:JN010 Německý jazyk I. • 14 %
					
				
						UCP:MTE05 Statistics • 14 %
					
				2. semestr
						UCP:JAE20 English language II • 92 %
					
				
						UCP:CRE28 Fundamentals of Tourism • 88 %
					
				
						UCP:EKE13 Macroeconomics • 85 %
					
				
						UCP:HOE205 Fundamentals of Hospitality and Gastronomy • 85 %
					
				
						UCP:MTE05 Statistics • 81 %
					
				
						UCP:HOE38 Internship • 54 %
					
				
						UCP:JS020 Španělský jazyk II. • 35 %
					
				
						UCP:JSE20 Spanish language I • 27 %
					
				
						UCP:MGE65 Business Skills • 23 %
					
				
						UCP:HOE203 Rooms Division • 19 %
					
				
						UCP:HOE66 Wine-Sommelier • 19 %
					
				
						UCP:JN020 Německý jazyk II. • 19 %
					
				
						UCP:JS030 Španělský jazyk III. • 19 %
					
				
						UCP:MAE01 Marketing • 19 %
					
				
						UCP:JAE30 English language III • 15 %
					
				
						UCP:EKE11 Accounting • 12 %
					
				
						UCP:HOE58 Managing Catering Operations • 12 %
					
				2. ročník
3. semestr
						UCP:HOE66 Wine-Sommelier • 80 %
					
				
						UCP:HOE58 Managing Catering Operations • 70 %
					
				
						UCP:JAE30 English language III • 70 %
					
				
						UCP:MAE01 Marketing • 70 %
					
				
						UCP:MGE65 Business Skills • 70 %
					
				
						UCP:HOE203 Rooms Division • 60 %
					
				
						UCP:JS030 Španělský jazyk III. • 50 %
					
				
						UCP:EKE11 Accounting • 30 %
					
				
						UCP:CRE60 International Tourism • 20 %
					
				
						UCP:EKE15 Taxes and Financial Statements • 20 %
					
				
						UCP:EKE65 Revenue Management • 20 %
					
				
						UCP:HOE39 Internship • 20 %
					
				
						UCP:JAE40 English language IV • 20 %
					
				
						UCP:JN030 Německý jazyk III. • 20 %
					
				
						UCP:JS042 Španělský jazyk IV. • 20 %
					
				
						UCP:MAE39 Research Methods • 20 %
					
				
						UCP:MAE40 Online Marketing in Hospitality Industry • 20 %
					
				4. semestr
						UCP:CRE60 International Tourism • 100 %
					
				
						UCP:EKE65 Revenue Management • 100 %
					
				
						UCP:JAE40 English language IV • 100 %
					
				
						UCP:EKE15 Taxes and Financial Statements • 82 %
					
				
						UCP:HOE39 Internship • 71 %
					
				
						UCP:MAE39 Research Methods • 65 %
					
				
						UCP:MAE40 Online Marketing in Hospitality Industry • 65 %
					
				
						UCP:JS042 Španělský jazyk IV. • 59 %
					
				
						UCP:CRE58 Regional Economy and Hospitality • 35 %
					
				
						UCP:MAE38 Business IT • 35 %
					
				
						UCP:MGE65 Business Skills • 35 %
					
				
						UCP:JCE42 Czech language IV • 29 %
					
				
						UCP:HOE202 Hotel Reservation and Restaurant Systems • 24 %
					
				
						UCP:HOE48 Beverages • 24 %
					
				
						UCP:JAE52 English language V • 24 %
					
				
						UCP:EKE13 Macroeconomics • 18 %
					
				
						UCP:HOE203 Rooms Division • 18 %
					
				
						UCP:MGE22 Modern HR Management • 18 %
					
				
						UCP:EKE03 Business Economics • 12 %
					
				
						UCP:JN042 Německý jazyk IV. • 12 %
					
				3. ročník
5. semestr
						UCP:EKE03 Business Economics • 67 %
					
				
						UCP:HOE202 Hotel Reservation and Restaurant Systems • 67 %
					
				
						UCP:HOE203 Rooms Division • 67 %
					
				
						UCP:HOE48 Beverages • 67 %
					
				
						UCP:JAE52 English language V • 67 %
					
				
						UCP:MGE22 Modern HR Management • 67 %
					
				
						UCP:EKE15 Taxes and Financial Statements • 33 %
					
				
						UCP:EKE16 Banks and Financial Operations • 33 %
					
				
						UCP:HOE201 Hotel Marketing and Event Management • 33 %
					
				
						UCP:HOE204 Entrepreneurship in Hospitality and Gastronomy • 33 %
					
				
						UCP:MAE18 International Trade I. • 33 %
					
				
						UCP:MAE47 Data Processing and Evaluation • 33 %
					
				
						UCP:MGE28 Communication in Management of Services • 33 %
					
				
						UCP:MGE29 Psychology • 33 %
					
				
						UCP:SZE05 Final State Exam Seminar • 33 %
					
				6. semestr
						UCP:EKE16 Banks and Financial Operations • 100 %
					
				
						UCP:HOE201 Hotel Marketing and Event Management • 100 %
					
				
						UCP:HOE204 Entrepreneurship in Hospitality and Gastronomy • 100 %
					
				
						UCP:MAE18 International Trade I. • 100 %
					
				
						UCP:MGE28 Communication in Management of Services • 100 %
					
				
						UCP:MGE29 Psychology • 100 %
					
				
						UCP:MAE47 Data Processing and Evaluation • 89 %
					
				
						UCP:SZE05 Final State Exam Seminar • 89 %
					
				
						UCP:MTE05 Statistics • 11 %
					
				Údaje byly předpočítány: 1. 11. 2025 14:01